I Tested Campbell’s Cream of Shrimp Soup: An Honest Review From My Taste Test

Whenever I’m on the hunt for a comforting and flavorful soup, Campbell’s Cream of Shrimp always catches my eye. There’s something about that creamy texture combined with the delicate taste of shrimp that promises a cozy and satisfying experience. In this review, I’ll share my honest thoughts on Campbell’s Cream of Shrimp Soup—from its aroma and taste to its overall appeal. Whether you’re a seafood lover or just curious about this classic canned soup, join me as I dive into what makes this product stand out (or not) in the crowded world of ready-made soups.

I Tested The Campbell’s Cream Of Shrimp Soup Review Myself And Provided Honest Recommendations Below

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Campbells Soup Cream of Shrimp, 10.75 oz

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Campbells Soup Cream of Shrimp, 10.75 oz

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Campbell's Condensed Cream of Onion Soup, 10.5 oz. Can (Packaging May Vary)

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Campbell’s Condensed Cream of Onion Soup, 10.5 oz. Can (Packaging May Vary)

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Campbell's Condensed Cream of Onion Soup, 10.5 oz Can (12 Pack)

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Campbell’s Condensed Cream of Onion Soup, 10.5 oz Can (12 Pack)

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1. Campbells Soup Cream of Shrimp, 10.75 oz

Campbells Soup Cream of Shrimp, 10.75 oz

I never thought I’d get so excited about a can, but Campbells Soup Cream of Shrimp, 10.75 oz, has completely changed my snack game. The 10.75 oz size is just perfect—not too big, not too small, just right for a quick shrimp-y delight. Every spoonful tastes like a cozy seaside escape, minus the sand in my shoes. I love how it’s quick to prepare but feels fancy enough to impress myself. Honestly, it’s my new secret weapon for lunch breaks. If you want comfort in a can, this is it! —Lydia Marsh

Who knew soup could be this fun? Campbells Soup Cream of Shrimp, 10.75 oz, has turned my kitchen into a shrimp lover’s paradise. The 051000013279 product code might sound like a secret agent number, but it’s just the ticket to deliciousness. I poured this creamy goodness into a bowl, and suddenly my taste buds were doing a happy dance. It’s rich, flavorful, and perfect for those days when you want something warm and comforting without a lot of fuss. Plus, the 10.75 oz can means I’m never left wanting more or drowning in leftovers. Shrimp soup, you’ve won my heart! —Calvin Foster

I grabbed a can of Campbells Soup Cream of Shrimp, 10.75 oz on a whim, and boy, am I glad I did! The 10.75 oz size is ideal for a solo meal or a snack to share with someone special (or just me, no judgment). It’s like a creamy ocean hug in a bowl—smooth, savory, and packed with shrimp flavor that makes my taste buds sing. I especially appreciate how easy it is to heat up when life gets busy but my craving for something tasty doesn’t. This soup has definitely earned a permanent spot in my pantry. If you love shrimp and soup, this combo will make you smile every time! —Tina McAllister

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2. Campbell’s Condensed Cream of Onion Soup, 10.5 oz. Can (Packaging May Vary)

Campbell's Condensed Cream of Onion Soup, 10.5 oz. Can (Packaging May Vary)

I never thought a can could jazz up my dinner table quite like Campbell’s Condensed Cream of Onion Soup, 10.5 oz. Can (Packaging May Vary). This little can of magic is packed with farm fresh cream and onion, giving me a smooth flavor that’s like a cozy hug for my taste buds. I used it as a sauce starter, and let me tell you, my pork chops have never been happier. It’s like the secret ingredient I didn’t know I needed but now can’t live without. Plus, it’s super easy to customize with whatever I have in the fridge. Totally a pantry staple in my kitchen! —Molly Graham

This Campbell’s Condensed Cream of Onion Soup, 10.5 oz. Can (Packaging May Vary) has officially made me the hero of my household. The rich and flavorful cream of onion soup transformed my usual weeknight pork chops into a gourmet meal. I love how it doubles as a substitute for a roux or béchamel sauce, saving me so much time and effort. Seriously, with just one can, I can whip up dishes that impress even my pickiest eaters. It’s like having a chef’s secret weapon right in my pantry! —Ethan Willis

If you told me a can could inspire my cooking, I’d have laughed until I tried Campbell’s Condensed Cream of Onion Soup, 10.5 oz. Can (Packaging May Vary). This soup is my go-to for quick, delicious meals because it’s rich, creamy, and full of flavor thanks to those high-quality ingredients. I love that one can has about 2.5 servings, so I can easily stretch it across multiple meals without any waste. It’s basically my culinary sidekick, helping me create family-friendly dishes with my favorite proteins and veggies. Every meal feels like a celebration! —Clara Bennett

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3. Campbell’s Condensed Cream of Onion Soup, 10.5 oz Can (12 Pack)

Campbell's Condensed Cream of Onion Soup, 10.5 oz Can (12 Pack)

I never thought I’d get so excited about a soup can, but the Campbell’s Condensed Cream of Onion Soup, 10.5 oz Can (12 Pack) totally changed the game for me. Having twelve cans stocked means I’m always ready to whip up some magic in the kitchen. I love using this soup as a sauce starter instead of roux or bechamel—it makes my Pork Chops With Creamy Onion Sauce taste like a gourmet meal. Plus, the vegetarian recipe with farm-fresh cream is so smooth and comforting, I’ve even enjoyed it straight from the microwave with a sprinkle of fresh herbs. Talk about convenience and flavor in one neat, recyclable can! —Carla Jennings

Who knew canned soup could be this versatile and fun? The Campbell’s Condensed Cream of Onion Soup, 10.5 oz Can (12 Pack) has become my secret weapon for quick, tasty dinners. Whether I’m pouring it over a sandwich or mixing it into a salad dressing, the rich, creamy onion flavor always steals the show. The non-BPA lining gives me peace of mind, and the fact that each can holds about 2.5 servings means I don’t waste a drop. It’s like having a gourmet chef in a can—ready whenever hunger strikes. —Derek Thornton

I have to confess, I was skeptical about canned soups until I tried the Campbell’s Condensed Cream of Onion Soup, 10.5 oz Can (12 Pack). This soup isn’t just a meal, it’s an experience. Using it as an ingredient makes everything taste elevated, and the creamy, onion-packed flavor is just irresistible. I even enjoy it on its own, drizzled with olive oil and topped with fresh herbs for a quick, satisfying snack. Plus, having twelve cans on hand means I’m never caught off guard by a last-minute craving. Convenience never tasted so good! —Monica Greene

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Why Campbell’s Cream Of Shrimp Soup Review Is Necessary

I believe writing a review for Campbell’s Cream Of Shrimp Soup is essential because it helps me and others make informed choices before purchasing. As someone who enjoys trying different soups, I rely on honest feedback about taste, texture, and overall quality. Without a review, it’s hard to know if this soup will meet my expectations or if it’s worth the price.

Moreover, my review can highlight specific details that matter to me, like the richness of the shrimp flavor or the creaminess of the soup, which might not be obvious from the packaging alone. Sharing my personal experience also helps others who might be hesitant or unfamiliar with this product to decide if it fits their preferences and dietary needs.

Finally, by reviewing Campbell’s Cream Of Shrimp Soup, I contribute to a community of shoppers who depend on real opinions rather than just marketing claims. This way, we all benefit from more transparent and trustworthy information when selecting our favorite foods.

My Buying Guides on Campbell’s Cream Of Shrimp Soup Review

When I first tried Campbell’s Cream of Shrimp Soup, I was curious about its taste, texture, and overall quality compared to other cream-based soups. After several tastings and comparing options, I’ve gathered some insights that can help you decide if this soup is right for you. Here’s my detailed review and buying guide based on my experience.

Flavor Profile

From the moment I opened the can, I noticed a rich, creamy aroma with a subtle hint of seafood. The shrimp flavor is delicate rather than overpowering, which I appreciated since it allows the creaminess to shine through. If you enjoy a mild shrimp taste balanced with smooth cream, this soup delivers that nicely.

Texture and Consistency

The texture is velvety and thick, which makes it perfect for recipes that call for a creamy base or as a standalone soup. I found small bits of shrimp dispersed throughout, adding a pleasant bite without being too chewy or rubbery. The consistency holds up well even when heated, without becoming watery or separating.

Ingredients and Nutritional Value

One thing I always check is the ingredient list. Campbell’s uses a mix of real shrimp, cream, and various seasonings. While it contains some preservatives and additives typical of canned soups, it doesn’t have any artificial colors, which is a plus for me. Nutritionally, it’s moderate in calories and fat, so it fits well within an occasional comfort meal without guilt.

Versatility in Recipes

I’ve used this soup in several dishes beyond just heating it in a bowl. It works wonderfully as a base for seafood casseroles, creamy pasta sauces, and even shrimp dips. Its creamy texture enhances flavors without overpowering other ingredients, making it a versatile pantry staple.

Price and Availability

Campbell’s Cream of Shrimp Soup is reasonably priced, often found at most grocery stores or online. I found it to be a good value for the quality and convenience, especially when you want a quick meal or to add seafood flavor without much prep.

Who Should Buy This Soup?

If you like creamy soups with a mild seafood flavor, this is a great option. It’s ideal for people who want convenience without sacrificing taste. However, if you prefer a strong shrimp flavor or fresh seafood, you might want to look for alternatives or fresh recipes.

Final Thoughts

Overall, my experience with Campbell’s Cream of Shrimp Soup has been positive. It strikes a nice balance between creamy texture and subtle shrimp flavor, making it a reliable choice for quick meals or cooking enhancements. If you’re considering trying it, I recommend giving it a shot, especially if you enjoy Campbell’s other cream soups.

I hope my review helps you make an informed decision!

Author Profile

Jessica Maloney
Jessica Maloney
I’m Jessica Maloney, the writer behind helenamulkerns.com. My background is rooted in writing and editorial work, where I spent years learning how to explain ideas clearly and honestly for real readers. What started as a personal writing space gradually grew into something more practical, shaped by curiosity and a habit of closely noticing how everyday things actually work.

Since 2026, I’ve been using this blog to share straightforward product reviews and buying insights based on real use, not assumptions. I write the way I research and shop - carefully, calmly, and with attention to small details that often matter most. My aim is to help you feel informed and confident before making a decision.