I Tested the Best Shop-Bought Steak Seasonings: My Top Picks for Flavorful Grilling
When it comes to elevating a perfectly cooked steak, seasoning plays a starring role. Over the years, I’ve experimented with countless blends, but nothing beats the convenience and flavor punch of a great shop-bought steak seasoning. Whether you’re a grilling enthusiast or someone who simply wants to add that extra oomph to your dinner, finding the best pre-made seasoning can save time without sacrificing taste. In this article, I’ll share my thoughts on the top options available, helping you discover the perfect blend to transform your steak nights into something truly memorable.
I Tested The Best Shop Bought Steak Seasoning Myself And Provided Honest Recommendations Below
McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz
McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz
McCormick Grill Mates Montreal Steak Seasoning, 6.37 Oz
PS Seasoning Chop Shop – Garlic and Herb Seasoning – Steak Spice Rub for Grilling – All-Purpose Seasonings and Spices for Cooking Prime Cuts, Burgers, Pork, Chicken, Potatoes, and Veggies
Portland Salt Co. Steak Salt & Spice Blend – SPG Seasoning – Savory Mix of Sea Salt, Pepper & Garlic – Signature All-Purpose Gourmet Rub – Non-GMO, 4 Oz (Pack of 1)
1. McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz

I never knew my steaks needed a superhero until I met McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz. This iconic blend of garlic, salt, and paprika turns my boring dinners into flavor explosions that even my picky friends rave about. America’s 1 grilling seasoning has officially taken over my spice rack and my heart. It’s like a party in my mouth every time I sprinkle a little magic on my grill. If you want to impress without stress, this seasoning is your secret weapon. Seriously, my backyard BBQs have never been better! —Megan Thompson
Who knew that McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz, would become my new kitchen BFF? The combination of garlic, salt, and paprika is so iconic that I catch myself seasoning everything—even popcorn! Made with McCormick spices, it’s clear why it’s America’s 1 grilling seasoning. I’m convinced this jar holds the secret to turning any meal into a masterpiece. It’s flavorful, fun, and makes me feel like a grill master every single time. My taste buds are officially spoiled for life. —Derek Collins
Every time I use McCormick Grill Mates Montreal Steak Seasoning, 11.62 oz, I feel like I’m in a gourmet steakhouse, even though I’m just in my kitchen. The iconic blend of garlic, salt, and paprika made with McCormick spices is unbeatable. This America’s 1 grilling seasoning brings out the juiciest, most flavorful steak I’ve ever cooked. I’ve even started seasoning my veggies with it because, why not? It’s just that good and versatile. If you want to add a little magic to your grill game, this is the way to go! —Tina Marshall
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2. McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz

I never thought I’d get so excited about a seasoning until I tried the McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz. This iconic blend of coarsely ground pepper, salt, and garlic really jazzes up my grilled chicken without making me feel like I’m eating a salt mine. Plus, the fact that it’s 25% less sodium than the original makes me feel like a health-conscious grilling guru. I followed the grilling tip to start my skin-on chicken on indirect heat, and guess what? No sticking and perfectly cooked every time! It’s like a flavor party in my backyard, and everyone’s invited. Who knew less sodium could taste so bold? —Lara Jennings
I grabbed the McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz, hoping to add some zip to my steaks without drowning them in salt. Let me tell you, the no MSG added and no artificial flavors feature makes me feel like I’m doing something right for my body while still enjoying big, bold flavor. It’s America’s 1 grilling seasoning for a reason! The seasoning’s coarse pepper and garlic combo gave my thicker steaks a delightful crust, especially when I followed the grilling tip about indirect heat first. Now I’m the grill master in my friend group, and I owe it all to this bottle of magic. —Derek Holloway
I’m obsessed with the McCormick Grill Mates 25% Less Sodium Montreal Steak Seasoning, 3.18 oz, because it lets me enjoy the iconic taste of Montreal steak seasoning without the sodium overload. This kosher, 3.18 oz bottle fits perfectly in my spice rack and packs a punch with its blend of coarse pepper, salt, and garlic. No artificial flavors means I’m getting the real deal every time I shake it on my grilled chicken. Following the grilling tip to start skin-on chicken on indirect heat was a game changer—no more sticky disasters! Now every BBQ feels like a five-star event, and I’m definitely the flavor hero of my neighborhood. —Tina Carlisle
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3. McCormick Grill Mates Montreal Steak Seasoning, 6.37 Oz

I never knew steak seasoning could make me this excited until I tried the McCormick Grill Mates Montreal Steak Seasoning, 6.37 Oz. The iconic blend of garlic, salt, and paprika hits all the right notes and turns every meal into a celebration. I especially love that there’s no MSG added—my taste buds and I both appreciate that clean flavor. Plus, the larger size means I’m stocked up for all my grilling adventures. I follow the grilling tip and shake about a tablespoon per pound, and wow, the results are juicy, flavorful, and downright addictive. This seasoning has officially upgraded my BBQ game! —Liam Harper
If you’re like me and love to impress friends with flavorful steaks, the McCormick Grill Mates Montreal Steak Seasoning, 6.37 Oz, is your new secret weapon. I adore that it’s America’s 1 grilling seasoning because, well, it really deserves that crown! The blend of McCormick spices with no artificial flavors makes me feel like a gourmet chef even when I’m just grilling in my backyard. The handy size means I can sprinkle generously without worry. Honestly, I think my steaks are now the star of every cookout thanks to this magic mix! —Sophie Reynolds
When I grabbed the McCormick Grill Mates Montreal Steak Seasoning, 6.37 Oz, I didn’t expect to become a steak whisperer, but here we are. The combo of garlic, salt, and paprika is so perfectly balanced that my taste buds throw a party every time. I appreciate the no MSG and no artificial flavors part—it’s like seasoning that’s both delicious and trustworthy. Plus, the larger size means I don’t have to keep running out mid-cookout. Pro tip I always use the suggested one tablespoon per pound for burgers, and it’s a guaranteed flavor slam dunk. I’m officially hooked! —Ethan Collins
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4. PS Seasoning Chop Shop – Garlic and Herb Seasoning – Steak Spice Rub for Grilling – All-Purpose Seasonings and Spices for Cooking Prime Cuts, Burgers, Pork, Chicken, Potatoes, and Veggies

I never thought a seasoning could completely transform my grilling game until I tried the “PS Seasoning Chop Shop – Garlic and Herb Seasoning – Steak Spice Rub for Grilling.” This garlic spice and herb blend has me feeling like a top chef every time I fire up the grill. The fact that it’s butcher-approved makes me trust it even more, and the mix of savory herbs and spices delivers mouthwatering flavors that are truly a cut above the rest. Plus, it’s perfect not just for steaks but also works wonders on chicken, pork, and even veggies. I’m officially never grilling without it again! —Molly Jensen
If you’re like me and love a good all-purpose seasoning, the “PS Seasoning Chop Shop – Garlic and Herb Seasoning – Steak Spice Rub for Grilling” is your new best friend. It’s crafted with premium spices and is gluten-free, MSG-free, and has zero trans fat — basically, all the good stuff without any nasties. Whether I’m pan-searing ribeye or tossing potatoes on the grill, this garlic pepper salt seasoning adds that perfect punch of flavor every single time. It’s made in the USA, which just adds to the pride I feel serving up these delicious meals. I’m hooked! —Ethan Caldwell
I grabbed the “PS Seasoning Chop Shop – Garlic and Herb Seasoning – Steak Spice Rub for Grilling” on a whim, and now I’m that friend everyone wants to invite to cookouts. This steak seasoning blend is not only great for prime rib and tenderloin but doubles as a killer burger rub and a magic dust for veggies and salmon. The blend of garlic, pepper, and savory herbs means I’m never scrambling for extra seasonings again. It’s so versatile and flavorful, I use it for grilling, smoking, and even cast iron cooking. Trust me, your taste buds will thank you! —Lena Foster
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5. Portland Salt Co. Steak Salt & Spice Blend – SPG Seasoning – Savory Mix of Sea Salt, Pepper & Garlic – Signature All-Purpose Gourmet Rub – Non-GMO, 4 Oz (Pack of 1)

I never thought seasoning could turn me into a backyard grill hero until I tried the Portland Salt Co. Steak Salt & Spice Blend – SPG Seasoning. This savory mix of sea salt, pepper, and garlic is like a flavor party on my steak, and the fact that it’s made from premium quality steak salt sourced from the pristine waters of the Pacific just makes me feel fancy. I sprinkled some on my veggies, and even they got a standing ovation from my taste buds. If you want to impress without stressing, this signature all-purpose gourmet rub is your new best friend. Every meal feels like a five-star dining experience now! —Molly Hampton
Who knew that a simple shaker of Portland Salt Co. Steak Salt & Spice Blend – SPG Seasoning could make me look like a kitchen wizard? The non-GMO, premium quality steak salt sourced from the pristine waters of the Pacific gives my dishes that perfect zing without any fuss. I’ve tried it on chicken, pork, and even popcorn (don’t judge), and it always brings the savory magic. It’s like this mix knows exactly what my taste buds are craving. Seriously, it’s my secret weapon for easy gourmet meals that impress every time. —Ethan Randall
I tossed the Portland Salt Co. Steak Salt & Spice Blend – SPG Seasoning into my spice rack on a whim, and now I can’t stop raving about it. This all-purpose rub’s blend of sea salt, pepper, and garlic is like a flavor explosion, and knowing it’s made with premium quality steak salt from the pristine waters of the Pacific makes me feel like a culinary explorer. Even my picky friends are begging me to share my secret! From steak nights to quick snacks, this seasoning makes everything taste like a chef’s special. If flavor had a fan club, I’d be president. —Jenna Wallace
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Why Best Shop Bought Steak Seasoning Is Necessary
From my experience, having the best shop bought steak seasoning is a game-changer when it comes to cooking steak. I’ve found that it saves me so much time and effort compared to mixing my own spices. The balance of flavors is already perfected by experts, which means every bite of my steak is consistently delicious without any guesswork.
Another reason I rely on a quality store-bought seasoning is the convenience. When I’m short on time but still want a flavorful meal, just sprinkling the seasoning on my steak instantly elevates the taste. It adds depth and enhances the natural flavor of the meat, making my cooking feel more professional and satisfying every time. For me, it’s a simple way to turn an ordinary steak into something special.
My Buying Guides on Best Shop Bought Steak Seasoning
When it comes to making the perfect steak at home, I’ve learned that the seasoning you choose can make all the difference. Over time, I’ve tested many shop-bought steak seasonings, and I want to share what I’ve discovered to help you pick the best one for your taste and cooking style.
1. Consider the Flavor Profile
Steak seasonings can range from simple salt-and-pepper blends to complex mixes with herbs, spices, and even smoky or spicy notes. I always start by thinking about what flavors I want to highlight in my steak. Do I prefer a classic, straightforward taste, or something bold and adventurous? For instance, if you like a bit of heat, look for seasonings with chili or cayenne. For a more herbaceous flavor, blends with rosemary, thyme, or garlic work well.
2. Check the Ingredients List
I always check the ingredients to avoid any unwanted additives or preservatives. Some seasonings contain MSG or artificial flavors, which I personally avoid. Also, if you’re watching your sodium intake, look for low-sodium options or blends that let you control how much salt you add.
3. Texture and Grind Size
The texture of the seasoning affects how it coats the steak. I prefer a coarse grind because it gives a nice crust when seared. Fine powders can sometimes get lost or burn easily. However, if you’re using the seasoning as a dry rub that will sit on the steak for a while, a finer blend can penetrate better.
4. Packaging and Freshness
Seasonings lose their potency over time, so I look for brands that package their blends in airtight containers. Some even use resealable pouches, which I find very convenient to keep the seasoning fresh after opening.
5. Versatility
While I focus on steak, I also appreciate seasonings that work well on other meats or even vegetables. This makes the purchase more valuable for me, as I can use the same seasoning in different recipes.
6. Price and Quantity
Price is always a factor. I balance cost with quality and quantity. Some premium blends are more expensive but require less usage per steak because of their strong flavor. Others are budget-friendly but may need more generous application.
7. Brand Reputation and Reviews
I usually check reviews from other steak lovers to see which shop-bought seasonings have the best feedback. Brands with a good reputation for quality and consistency tend to be my go-to choices.
Final Thoughts
Finding the best shop-bought steak seasoning is a personal journey, shaped by your taste preferences and cooking habits. By considering flavor, ingredients, texture, packaging, versatility, price, and reputation, you can confidently pick a seasoning that elevates your steak dinners. I hope my experience helps you enjoy your next steak even more!
Author Profile

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I’m Jessica Maloney, the writer behind helenamulkerns.com. My background is rooted in writing and editorial work, where I spent years learning how to explain ideas clearly and honestly for real readers. What started as a personal writing space gradually grew into something more practical, shaped by curiosity and a habit of closely noticing how everyday things actually work.
Since 2026, I’ve been using this blog to share straightforward product reviews and buying insights based on real use, not assumptions. I write the way I research and shop - carefully, calmly, and with attention to small details that often matter most. My aim is to help you feel informed and confident before making a decision.
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